The Money in the Bank Cookbook by Marie Robertson Hamm 1970 1st Collier Edition
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Item details
Condition
Very Good
ISBN
Does not apply
Book Title
The Money-in-the-Bank COOKBOOK
Language
English
Topic
American Cuisine/Books/Cooking/Food/Personal Finance
Format
Paperback
Publisher
Collier Books
Genre
Cookbooks
Publication Year
1970
Original Language
English
Narrative Type
Nonfiction
Edition
First Edition
Personalize
No
Ex Libris
No
Inscribed
Yes
Personalized
Yes
Vintage
Yes
Signed
No
Era
1970s
Number of Pages
250
Country of Origin
United States
More about this item
The Money-in-the-Bank COOKBOOK
by Marie Robertson Hamm
Collier Books
Paperback, 250 pages
With more than 350 tested recipes. Plus valuable tips and guidelines for shopping strategies and kitchen techniques by a leading national food consultant.
Pages unmarked except gift inscription on first page. Some shelf wear at edges and superficial rubbing damage to cover and a very small closed tear on bottom edge of front cover. Some blemishes on fore edge of pages.